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  4. Effects of a Non-Fasting Moulting Treatm ...

Veterinarija ir Zootechnika


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Effects of a Non-Fasting Moulting Treatment and Extended Cold Storage on Some Egg Quality Traits of a Commercial White Laying Hen

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Use of Grape Marc Flour Supplementation in Laying Hens’ Diet on Laying Productivity, Egg Quality and Biochemical Parameters
   
Grigorova Grigorova   Natasha Gjorgovska   Maria Todorova     All authors (4)
Pub. online: 22 Aug 2024      Type: Research Article      Open accessOpen Access
Journal:  Veterinarija ir Zootechnika Volume 81, Issue 2 (2023): Veterinarija ir Zootechnika, pp. 62–69
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